Sunday, October 7, 2012

Why I am a vegetarian?


Copyright © Udayabhanu Panickar

ShAnthi, ‘Peace’ is an absolute need for human life, but often it is an elusive value for the majority of us. The reason for its elusiveness is that it is always sought from external source. But, ‘Peace’ should be a value to be found from within of the self, especially for the people of bhAratEya origin. ‘Peace’ is conceptual and it is inherent for human. It is within each one of us but lost in our egoistic conduct and our quest for materialistic luxuries & sensual pleasure. But it is waiting to be uncovered. Only the practice of dhaRMam [‘Right Conduct’] leads us to that ‘Peace’. And once the ‘Peace’ in every one is established, it shall lead the whole world to ‘Peace’. ‘Love’ is a necessity for ‘Peace’. If we ‘Love’ ourselves, we should love all others, and that will give us ‘Peace’.

‘Love’ is the basic human characteristic; encompassing charity, friendship, sympathy and understanding in to an ocean of calmness and mercy. It is a tender feeling of reverence. ‘Love’ is incomplete and impossible without benevolence, dedication, forgiveness, generosity, caring, sharing, sincerity, kindness, patience, sympathy and tolerance. When we start practicing ‘Love’; it creates a low grade of joy, an inner happiness. At an exalted stage it gives us the ultimate of joy which we call ‘Bliss’, shivOham! shivOham!! shivOham!!!

‘DhaRMam’ [right conduct] is a very important human value. If ‘DhaRMam’ is accepted and practiced, it can lead to the ‘Truth’.  It shall lead us to ‘ahimsa’ [Non-violence]. ‘Ahimsa’ is a part of our ‘Truth’ or ‘The ‘Truth’ it self; ‘The Self’; ‘The Self’ in you, ‘The Self’ in me, ‘The ‘Self’ in every one of us.

‘Ahimsa’ may also be defined as "universal love". It fosters the understanding that we have an obligation towards every constituent of this universe and that we should try to expand our love to all. Comfort and happiness to all creatures is the highest value of our traditions. Love for all creatures is the highest in our philosophy. When all forms of life are revered as various expressions of the ‘Supreme’, ‘ahimsa’ should be the governing law for us. It can become a reality only when we recognize the oneness in all of us. That oneness calls for the unity of all creation. That unity leads us to the respect for all beings. So, eating vegetation is also wrong, some say. Is it really? No, it is not.

We come into this world in a human body. Sure, we will leave this body behind and pass on. It is the parents’ responsibility to keep this body in a healthy condition until we are able to do the same by our selves. From that point, until bereavement, it is our responsibility to sustain it in a healthy state. One of the most important needs for that are proper nutrients. So we must eat proper food. There are lots of things to eat. But, what criteria should be taken into consideration to decide the menu. According to our scriptures, we should use the food which is correct for us to lead a caring, compassionate, happy, loving, non violent and healthy life, just enough to grow and maintain the health. And in acquiring that food we must not do any harm to any thing more than just necessary. It is also our dhaRMam to keep this body healthy until it is time for the jeevAtman to take the next step in its progression.

Vegetation and some creatures’ flesh, both are meant to be eaten. But all are not intended to be eaten by human. Let us see which is preordained to be eaten by us, human.

Our eating tools and digestive systems are not shaped or fashioned to eat and/or digest flesh. An assessment of our systems can prove this. Our teeth, jaws and digestive system ­ favors and need a diet exclusive of flesh. Also an examination of history will reveal that "most of mankind for most of human history has lived on vegetarian or near-vegetarian diets." On few occasions, it may have been deviated from due to non availability of enough vegetation due to drought or other calamities. Some in the authority, like historians and anthropologists may say that, we human are omnivorous (who eat animal flesh and vegetation). But, a close examination shall show that we have more in common with vegetarian animals.

Human have no claws, have no sharp front teeth; but we do have flat rear molars [large back tooth in humans and some other mammals, used for chewing and grinding. Human beings have twelve molars] for grinding same as other vegetable eating animals (Herbivores). But, carnivore (an animal that eats other animals) has claws, have sharp front teeth for tearing, with no flat molar teeth for grinding. Even though human beings do possess a modified form of canine teeth, they are nothing like carnivore. The shape, length and hardness of these can not be compared to those of the carnivorous. Their teeth are much harder and they are able to break through the bones. Ours don’t have this capability either. They are more common with what the animals that traditionally never eat flesh, such as apes, camels, and musk deer.

Carnivore’s intestinal tract is much short (only 3 times in length than their body length.) This helps the much more swiftly decomposing flesh to pass through quickly with out getting completely decomposed. But human and Herbivores have intestinal tract 10-12 times their body length or even more. The longer intestinal tract makes the flesh rot inside of us and thus become more toxic. Some pure vegetarian animals such as sheep and cattle have even longer digestive tract and several stomachs. This combination allows them to break down cellulose, which we can not do.

Carnivore’s have strong hydrochloric acid in stomach to digest animal flesh. But we humans and Herbivores have much weaker stomach acid, about 20 times weaker than that of a carnivore. So, for humans, the prolonged stay of flesh in the intestinal tract and non availability of strong hydrochloric acid to digest makes it more dangerous to eat flesh. We Humans and Herbivores have well-developed salivary glands which are necessary to predigest [to treat food with enzymes so that it is more easily digested] grains and fruits. But carnivore don’t have this, instead they have acid saliva with no enzyme ptyalin [an enzyme in saliva that catalyzes the digestion of starches and converts it to sugar] to predigest grains.

Now coming to the health reasons; between October 1917 and October 1918 during the First World War, the Danish government was forced to put its citizens on a vegetarian diet and the mortality rate dropped by 34 percent. A very similar experience was observed during the Second World War, in occupied Norway. There also, the citizens were forced on to a vegetarian diet and similarly the mortality rate dropped very much. But after the war, when heavy consumption of animal flesh resumed, the mortality rate shot back up. So it is proof enough that it’s healthier to be a vegetarian. The obesity and hart problems are on the increase in our own bhAratham as the animal flesh eating has been increased in recent years.

Animal flesh is the cause of many mental illnesses and disease. Alzheimer is an example. Few years back, between 6 and 8% of the population over 60 had Alzheimer's disease in the USA, and the rate has been increasing steadily. Lot of scientific litterateurs correlates this to the consumption of flesh and other animal products.

Amino acids are the building blocks of proteins. Studies have shown that animal flesh contains large quantity, (much more than required) homo-cysteine, an amino acid. And methionine, another amino acid, is found in protein foods. But animal protein contains two to three times more the amount of methionine contains in plant protein. Too much of these two are very dangerous for health. Consumption of flesh will put more of these two into us. A recent study performed at Harvard Medical School showed that a vegan diet had brought down the homo-cysteine levels by 13% to 20% in just one week.

Enzymes are very essential to digest food. They are specialized protein molecules facilitating most of our body's metabolic processes. It also supplies energy, purifies the blood and cleanse out the waste products from the body amongst other metabolic processes. This is how the body is kept healthy by lowering the cholesterol level, cleaning the colon, breaking down fats, strengthening the immune system, improving the mental strength & capacity. It also helps in detoxifying the body of unwanted wastes; eliminate carbon dioxide from our lungs and helps building muscles.

About 22 different digestive enzymes are produced by human body. Majority of the source of these enzymes comes from food we eat. Enzymes are found in all food items, but in abundance in raw fruits and vegetables. Cooking and processing the foods will destroy the enzymes. The rate of destruction of enzymes is directly proportional to the time it is cooked. [Remember flesh needs to be cooked for longer time.] This causes us to consume enzyme deficient or even enzymes free food and body will be forced to generate its own enzymes required to digest the food. This causes more stress on our body systems and organs. When our body enzymes are busy digesting the meal with no replacement enzyme or very little of it from the food we eat, the function of rebuilding and replenishing the worn-out and damaged cells are reduced drastically. Also flesh takes up to an average of 12 hours or more to be digested. Thus, consumption of animal flesh puts our digestive system to over work with fewer enzymes. It also engages enzymes from other parts of the body and this depletes the natural enzymes. Inadequate digestive enzymes results in left-over food wastes (undigested food) in our system. This waste food becoming toxic and so do our body system.

Like creatures, the vegetables also have life and eating them doesn’t constitute killing of life? Yes it does, but the life of vegetation and animals or birds are not the same. As humans it is our responsibility to live with the least harm to other life forms and eating vegetation is the best way for that. Bhakthi is love of the Lord and Love of the Lord is the Love for our fellow creatures. The true and sincere surrender to the Lord is the essence of Bhakthi and that essence is also the service to the Lord, and that service is the sacrifice we have to do for the Lord. That Sacrifice is not, I repeat, NOT the sacrifice of other creatures, but the sacrifice of our own ego and the sacrifice of offering our services at the feet of the Lord for the benefit of fellow beings. That service to the Lord is the service to other creatures. Killing them and eating them is not the service. Let us Surrender to Him, Serve Him and let us become one with Him. That is our life’s goal and that is our birthright, to achieve that goal, vegetarian food is the best, not animal flesh.
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PS: If any one feels little confusion on the term meat and flesh, please read the following.

The meaning of Animal ‘Flesh’ and Vegetables meat, both are given bellow. It is not the meaning I made up. It is from reference books.

Animal Flesh = the soft tissues, primarily muscle and fat, that cover the bones of people and other animals.
Animal Meat = the flesh of an animal that is considered edible, especially that of a mammal or bird (edible animal flesh).
Or
The flesh of animals, including birds and fish, regarded as food.

Vegetable meat = the soft pulpy edible parts of fruits and vegetables, as opposed to the skin, core, pit, and other parts that are not usually eaten.
Or
The edible part of a fruit or nut, inside a shell or rind.